BARVISOXX

Valtellina Superiore Valgella Sol Barbacan 2021 - Barbacan

Sorry we don't ship this product in United States of America
Valtellina Sol was born on the side of the Alpi Retiche, in that valgella sub-area rich in history, brought to light by Matteo and Luca Sega who thanks to their intuition and their work managed not to lose the traces of an active viticulture in the post-war period and abandoned shortly afterwards due to territorial adversity, physically proven.  Sol is composed of Nebbiolo grapes chiavennasca variety of Valgella in the biotypes Rossola, Rossolino Rosa, Brugnola, Negrera preserved over time. The vineyard grows on soils composed of granite, clay and shale.  The desteped grapes are left to infuse with the skins for about three months, then the svinatra is followed by a 500-liter tonneau stop usually for 12 months.

Three Senses


Type : Red Wine
Grapes : Nebbiolo (Chiavennasca)
Varietal : Rosso di Valtellina D.o.c.
Dimension : Bottiglia 0,75 l
Alcohol : 13.5%
Winery : Barbacan
Produced Bottles : 2000
Agriculture : organic agriculture, sustainable, biodynamic, natural yeasts
Country : Italy
Region : Lombardia
Pairings : Pasta with meat , Roasted Meat
Allergens :
 
Valtellina Sol was born on the side of the Alpi Retiche, in that valgella sub-area rich in history, brought to light by Matteo and Luca Sega who thanks to their intuition and their work managed not to lose the traces of an active viticulture in the post-war per...  
 
 
- In general, shipments in Italy are delivered within 24 to 48 hours from the time of sending.
- Shipments to the rest of the European Union take approximately two-three days.
- Shipments to the rest of the world take approximately four-five working days
(not accounting for customs delays, which are discussed below).
 
 
BARVISOXX